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This time we have Champagne, Barbera from Piedmont, a Pomerol, a Port Epigone from South Africa and a fortified wine from Australia.

This time: the top sparkling wine from Raumland, two Sauvignon Blanc from the New World and a Cote Rotie from Guigal.

Here we have Boekenhoutskloof The Journeyman and Shafer Hillside Select.

A few new wines from the last presence auction and tried and tested ones from the cellar.

The temperatures are rising and so it is warm enough to produce superb sparkling wines in England. But what about Pinot Noir? What about South Africa?

There was no topic, it should just be fun.

Masi, Raka, Bodegas Los Astrales, Dönnhoff and Orin Swift were tasted on this evening.

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